Yeo's Nasi Goreng Paste 190G

Ingredients

Onion, Garlic, Palm Oil, Sugar, Salt, Tomato Paste, Fried Shallot, Chilli, Lemon Grass, Dried Shrimp (Crustacean), Soy Sauce (Water, Soy Bean, Salt, Wheat), Modified Corn Starch, Spice, Colour: E150d, Flavour Enhancers: E631 & E627.

Colourings
Yes

Additives
Yes

Nutritional Information

Per 100g

Energy

779kJ/187kcal

Fat

10.9g

of which saturates

4.8g

Carbohydrates

19.4g

of which sugars

15.3g

Fibre

2.0g

Protein

2.7g

Salt

2.4g

Additional Information

Usage Instructions
10 mins prep, 10 mins cook, 3-4 servings. Ingredients: 1 jar Yeo's Nasi Goreng Paste, 1 tbsp cooking oil, 700g boiled rice (cooled), 150g medium prawns (cooked & de-shelled), 3 stick crab meat, 2 eggs (whisked, fried & sliced), spring onion to garnish. Fry rice with Yeo's Nasi Goreng Paste in heated oil till fragrant. Add prawns, crab meat, egg and mix well. Garnish and serve.

Storage Instructions
Stir well before use. Refrigerate after opening.

Brand
Yeo's

Cuisine
Malaysian

Country of Origin
Product of Malaysia

Dietary Information
Contains gluten
Contains soya
Contains crustaceans