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Recipe: Ginger Marinade for Chicken

A very simple marinade for use with many different chicken dishes.


2 tbsp Wing Yip Light Soy Sauce
2 tbsp cornflour
2 tbso ginger juice (grate and squeeze juice from fresh root ginger)
2 tbsp Wing Yip Oyster or Mushroom Sauce
2 tsp Wing Yip Sesame Oil
2 tbsp Wing Yip Shao Hsing Wine

Cooking Method

For use with approximately 400g chicken.

Combine all ingredients and use as a marinade for all types of chicken dishes.