All The Chinese You Need To Know

About Peter Griffiths MBE

Peter Griffiths, a founder member of the Midlands Association of Chefs, was Chairman for five years and President from 2002.

Now retired, he was executive chef at the Manor Hotel, Meriden until January 2008. Since 1992, he has held the position of Salon Director at Le Salon Culinaire International de Londres, Hotelympia and Hospitality, NEC Birmingham. He is a judge at numerous respected competitions and salons culinaire within the industry, both in the UK and abroad.

Peter was recently awarded an MBE in the Queen’s Birthday Honours for services to the hospitality industry.

Head judge Peter Griffiths will be looking for innovation, authenticity and creativity.
Events

BIRMINGHAM

24th/25th February: We will be hosting a tasting demo for free tasting of Ajinomoto's Gyoza range.  Try out Pork, Chicken & Vegetable and Vegetable!

MANCHESTER

24th/25th Feb:  Join us in Manchester this weekend when we will be cooking up a range of dishes using LKK Sauces.

CROYDON

24th/25th Feb: Join us in-store for tasting of LKK XO sauces and buy a special gift box which includes LKK XO Sauce 220g, Chilli Oil with Dried Shrimps & Black beans 170g for the same price as a bottle of LKK XO sauce.

CRICKLEWOOD

24th/25th Feb: On offer this weekend is Nippon Ham Arabiki Sausage (200g) (£5.50 for 3 packs).

 

GIFT IDEAS

Visit our on-line store here and see our large selection of authentic ingredients, Gift Hampers, kitchen accessories, tableware and lots more!  Gift vouchers are also available.